Saturday, 24 April 2010

Chocolate cornflakes


4 cups of corn flakes
450 gms of dark chocolate and sweetened soft


Put corn flakes in a large bowl and pour over it about half the amount of chocolate & mix well so that chocolate covers the corn flakes properly.
Keep aside for 30 min or when you feel the chocolate has started drying add the remaining chocolate to the mixture to form a second layer of chocolates on the corn flakes.
to make bite size chocolates place spoon fulls on a baking tray or make balls & keep it in a airtight container.

If want to serve hot just place the mixture in a microwave safe bowl & heat for 30 sec on med high temperature.

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