Saturday, 24 April 2010
Chocolate covered dried cherries
2 Cup of dried cherries
450 grams of dark chocolate sweetened soft
Heat a pan on low flame add cherries & sauté for 2 min
Then add the chocolate to the cherries & mix well so that the chocolate coats the cherries completely. Now mold the chocolate as require & use.
Note: Use a larger amount of chocolate if you want thicker layer of chocolate and vice versa